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	<title>MQM Consulting &#187; Temperature</title>
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	<link>http://www.mqmconsulting.co.uk</link>
	<description>Delivering Food Safety and HACCP Solutions</description>
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		<title>Food Standards Agency report &#8211; Food safety behaviours in the home</title>
		<link>http://www.mqmconsulting.co.uk/uncategorized/food-standards-agency-report-food-safety-behaviours-in-the-home/</link>
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		<pubDate>Thu, 01 Sep 2011 12:26:21 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[Food Standards Agency]]></category>
		<category><![CDATA[Microbiology]]></category>
		<category><![CDATA[Temperature]]></category>
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		<description><![CDATA[The Food Standards Agency has released the final report called Food Safety behaviours in the home. This lengthy report makes fairly grim reading overall concerning people&#8217;s awareness of food safety and risk in the home when dealing with food. There are significant gaps in people&#8217;s knowledge concerning correct cooking temperatures, cross contamination prevention, correct refrigeration and thawing practices and knowledge [...]]]></description>
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		<title>Are You A Handler Of Deep Frozen Food?</title>
		<link>http://www.mqmconsulting.co.uk/legislation/are-you-are-handler-of-deep-frozen-food/</link>
		<comments>http://www.mqmconsulting.co.uk/legislation/are-you-are-handler-of-deep-frozen-food/#comments</comments>
		<pubDate>Wed, 10 Feb 2010 23:36:22 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Legislation]]></category>
		<category><![CDATA[Frozen Food]]></category>
		<category><![CDATA[Temperature]]></category>

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		<description><![CDATA[&#8230;If so then you need to be aware that the European Commission Temperature Monitoring Regulations are now in force and have been since 1st January 2010. The regulations require the monitoring, with suitable recording instruments, at frequent and regular intervals of the air temperature to which deep frozen foods are subjected. The records must be stored for a minimum period [...]]]></description>
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