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		<title>Food Standards Agency Food Borne Disease Strategy 2010-2015</title>
		<link>http://www.mqmconsulting.co.uk/announcements/food-standards-agency-food-borne-disease-strategy-2010-2015/</link>
		<comments>http://www.mqmconsulting.co.uk/announcements/food-standards-agency-food-borne-disease-strategy-2010-2015/#comments</comments>
		<pubDate>Fri, 02 Jul 2010 10:26:38 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Food Standards Agency]]></category>
		<category><![CDATA[HACCP]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=463</guid>
		<description><![CDATA[The Food Standards Agency 2010-2015 Strategy has been released and is within consultation stage. Comments are required by them by the close of 2nd September 2010. There are some key pathogen specific strategies proposed &#8211; for the reduction of Campylobacter in chicken and for the greater understanding of the risks of Listeriosis, caused by Listeria [...]]]></description>
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		<title>Food Standards Agency 2009 Incident Report</title>
		<link>http://www.mqmconsulting.co.uk/quality-management/456/</link>
		<comments>http://www.mqmconsulting.co.uk/quality-management/456/#comments</comments>
		<pubDate>Fri, 02 Jul 2010 10:03:52 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Allergens]]></category>
		<category><![CDATA[BRC]]></category>
		<category><![CDATA[Quality Management]]></category>
		<category><![CDATA[SALSA]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=456</guid>
		<description><![CDATA[FSA Incidents Report 2009 MQM’s Midlands based consultant Paul Newman has looked into the Food Standards Agency ‘annual report of 2009’ &#8211; some interesting facts have emerged! In 2009 the agency issued 91 alerts, of which 49 were allergen alerts. In total the agency investigated over 1200 incidents including food contact packaging, pesticides and unauthorised [...]]]></description>
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		<title>We are expanding!</title>
		<link>http://www.mqmconsulting.co.uk/announcements/428/</link>
		<comments>http://www.mqmconsulting.co.uk/announcements/428/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 20:32:17 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[BRC]]></category>
		<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[HACCP]]></category>
		<category><![CDATA[Quality Management]]></category>
		<category><![CDATA[Training]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=428</guid>
		<description><![CDATA[MQM Consulting have added to its nationwide coverage by opening a Birmingham office. Paul Newman has joined as Associate Consultant and will be based in the Birmingham office. It is now even easier for MQM Consulting to reach clients in the West Midlands, Worcestershire and East Midlands, offering its range of services. Founder and Director [...]]]></description>
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		<title>A Guide to the BRC</title>
		<link>http://www.mqmconsulting.co.uk/brc/a-guide-to-the-brc/</link>
		<comments>http://www.mqmconsulting.co.uk/brc/a-guide-to-the-brc/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 19:20:15 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[BRC]]></category>
		<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[HACCP]]></category>
		<category><![CDATA[Quality Management]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=423</guid>
		<description><![CDATA[For those who would like to learn a little of what the BRC (British Retail Consortium) Global Food Safety Standard is all about&#8230;.. It was the first technical food safety standard to be approved by the Global Food Safety Initiative (GFSI). It was implemented to ensure that those within the supply chain to the retailers [...]]]></description>
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		<title>The Big Allergy Myth???</title>
		<link>http://www.mqmconsulting.co.uk/allergens/the-big-allergy-myth/</link>
		<comments>http://www.mqmconsulting.co.uk/allergens/the-big-allergy-myth/#comments</comments>
		<pubDate>Thu, 11 Feb 2010 00:21:48 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Allergens]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=401</guid>
		<description><![CDATA[A report in &#8220;The Week&#8221; magazine of 30/1/2010 provided some interesting numbers. It quoted that around 20% of adults in the UK believe they are intolerant of, or allergic to, some form of food with wheat being the most commonly cited. In the same article it was pointed out that researchers at Portsmouth University discovered [...]]]></description>
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		<title>Are You A Handler Of Deep Frozen Food?</title>
		<link>http://www.mqmconsulting.co.uk/legislation/are-you-are-handler-of-deep-frozen-food/</link>
		<comments>http://www.mqmconsulting.co.uk/legislation/are-you-are-handler-of-deep-frozen-food/#comments</comments>
		<pubDate>Wed, 10 Feb 2010 23:36:22 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Legislation]]></category>
		<category><![CDATA[Frozen Food]]></category>
		<category><![CDATA[Temperature]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=396</guid>
		<description><![CDATA[&#8230;If so then you need to be aware that the European Commission Temperature Monitoring Regulations are now in force and have been since 1st January 2010. The regulations require the monitoring, with suitable recording instruments, at frequent and regular intervals of the air temperature to which deep frozen foods are subjected. The records must be [...]]]></description>
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		<title>Food Standards Agency Strategy</title>
		<link>http://www.mqmconsulting.co.uk/announcements/food-standards-agency-strategy/</link>
		<comments>http://www.mqmconsulting.co.uk/announcements/food-standards-agency-strategy/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 17:04:46 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[Food Standards Agency]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=358</guid>
		<description><![CDATA[The Food Standards Agency Strategy for 2010 to 2015 is now out! In summary the aimed for outcomes are: food produced or sold in the UK is safe to eat imported food is safe to eat consumers understand about safe food and healthy eating, and have the information they need to make informed choices food [...]]]></description>
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		<title>Scores On The Doors</title>
		<link>http://www.mqmconsulting.co.uk/food-safety-visits/scores-on-the-doors/</link>
		<comments>http://www.mqmconsulting.co.uk/food-safety-visits/scores-on-the-doors/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 16:55:40 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[food safety visits]]></category>
		<category><![CDATA[EHO]]></category>
		<category><![CDATA[scores on the doors]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/?p=355</guid>
		<description><![CDATA[I note with interest that the Food Standards Agency has published its 5th progress update on its Scores On the Doors scheme. It outlines progress made towards guidance on the mechanisms for revisits for the purpose of rescoring. A new working group has also been put in place to consider a consistency framework. A proposed [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Launch Of New Website</title>
		<link>http://www.mqmconsulting.co.uk/announcements/launch-of-new-website/</link>
		<comments>http://www.mqmconsulting.co.uk/announcements/launch-of-new-website/#comments</comments>
		<pubDate>Mon, 21 Dec 2009 15:00:45 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Quality Management]]></category>
		<category><![CDATA[BRC]]></category>
		<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[Health & Safety]]></category>
		<category><![CDATA[Microbiology]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Training]]></category>

		<guid isPermaLink="false">http://www.mqmconsulting.co.uk/wordpress/?p=264</guid>
		<description><![CDATA[Welcome to the launch of our new website! This site has been extensively revamped and reflects something of a relaunch for MQM Ltd. We continue to offer a range of quality management, food safety, microbiology and health &#38; safety services, from training through to implementation of procedures, manuals and HACCP Plans. Our service helping you [...]]]></description>
		<wfw:commentRss>http://www.mqmconsulting.co.uk/announcements/launch-of-new-website/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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		<title>ISO 9001</title>
		<link>http://www.mqmconsulting.co.uk/announcements/iso-9001/</link>
		<comments>http://www.mqmconsulting.co.uk/announcements/iso-9001/#comments</comments>
		<pubDate>Mon, 21 Dec 2009 14:47:18 +0000</pubDate>
		<dc:creator>Richard Mallett</dc:creator>
				<category><![CDATA[Announcements]]></category>
		<category><![CDATA[Quality Management]]></category>
		<category><![CDATA[Certification]]></category>
		<category><![CDATA[ISO 9001]]></category>

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		<description><![CDATA[We are delighted to announce that we achieved certification to the new ISO 9001 2008 standard and are thus now certificated to ISO 9001:2008]]></description>
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